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A dry cured pitted Moroccan olive (sundried), ideal for Morrocan tagines and other recipes. Ingredients: Pitted Black olives, Salt, Vegetable Oil Weight: Small-150g, Large-300g Nutritional Information | Per 100g | Energy (KJ) | 343 | Energy (Kcal) | 82 | Fat (g) | 8 | of which Saturates | 1 | Carbohydrates | 4 | of which Sugars | 0 | Protein | 2 | Salt (g) | 3 |
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